Riyadh has always been more than a political and business hub. It is a city where skyscrapers meet heritage, where modern elegance merges with deep rooted tradition. And in recent years, the city’s culinary offerings have become a highlight of its urban identity. From opulent international names to refined local gems, Riyadh’s food scene now rivals that of the world’s most iconic culinary capitals. Whether you are in search of Michelin star flavours, Middle Eastern finesse, or fusion dishes from around the globe, the Saudi capital has something unforgettable to serve on your plate.
One of the city’s most sought after dining experiences is Gymkhana Riyadh. This upscale Indian restaurant carries the legacy of its Michelin starred counterpart in London. Styled like the elite clubs of old India, Gymkhana brings together luxury, atmosphere, and culinary brilliance. From slow cooked lamb to reimagined tandoori favourites, every dish pays homage to heritage while embracing modern innovation. The restaurant is not just a meal, it is an experience worth dressing up for.
Not far from this culinary theatre is Spago Riyadh, the Middle Eastern outpost of Wolfgang Puck’s famous California restaurant. It introduces diners to signature California cuisine with European inflections. The interior is sleek, minimalist, and polished, perfect for a refined evening out. Known for its seasonal menus and shareable tandoor creations, Spago bridges American creativity with Arabian luxury in every bite.
Café Boulud is another sophisticated offering in Riyadh’s growing constellation of fine dining. Created by celebrated French chef Daniel Boulud, the restaurant combines classic French elegance with modern flair. The Friday brunch is particularly notable, offering a New York–inspired, bottomless à la carte spread that includes indulgent choices such as caviar, truffle laced omelettes, and fresh baked pastries served in a setting that feels timeless.
French Mediterranean flavours reach new heights at La Petite Maison Riyadh. Known for refined Mediterranean dishes, this venue offers everything from escargots to seafood pastas and wood fired meats. Chef Durga Misra leads the kitchen here, bringing in years of Michelin experience from London and creating a menu that is both comforting and creative. The restaurant encourages a relaxed, communal style of eating, ideal for long conversations over shared plates and exceptional wine pairings.
Bellbird, one of the city’s hidden gems, is a place that surprises not just with its food but with its atmosphere. Recognised by The World’s 50 Best Restaurants, this eatery curates a fusion of Middle Eastern and Mediterranean dishes in ways that feel both comforting and contemporary. Highlights include muhammara with fresh rosemary bread, goat cheese and strawberry salad, and a twist on carbonara that is rich yet balanced. Its refreshing mocktails like the Rose Bellini and Riyadh Sunrise have gained a loyal following, adding charm to this relaxed yet stylish destination.
If your taste leans toward European finesse with a warm, rustic soul, Mamo Michelangelo should be on your list. Located in Al Faisaliah Hotel, this restaurant transports diners straight to the French Riviera, blending French and Italian traditions with incredible style. With dishes like truffle ravioli and burrata straight from Napoli, every bite here feels like a postcard from Europe. The setting is elegant and earthy, filled with Mediterranean details like lemon trees and tiled floors. It is a perfect space for celebrations or romantic dinners, ending with a velvety tiramisu and the best of Italian coffee.
Riyadh today is not just a destination for business or sightseeing. It is a culinary canvas, constantly evolving with new ingredients, global chefs, and rich traditions. For those who travel through taste, the city offers endless opportunities to explore culture, craftsmanship, and comfort on a plate.
Follow Travel Moves on Instagram and Facebook for more food trails, city guides, and offbeat travel stories that go beyond the usual itineraries.
