1. Mauritius

A tropical jewel in the Indian Ocean, Mauritius is not only famous for its powdery beaches and turquoise waters but also for its deep connection with India. Around two thirds of the population has Indian ancestry, and Hindi is understood by many locals. Vegetarian food is easy to find, often with a local twist that delights Indian taste buds. Visiting between May and December offers the best tropical experience, blending beach relaxation with vibrant cultural festivities.
2. Kenya

Kenya’s hospitality extends beyond its awe-inspiring wildlife and breathtaking landscapes. Cities like Nairobi and Mombasa have thriving Indian communities, historic Hindu temples, and restaurants serving authentic Indian meals. Even in safari lodges, vegetarian options are widely available. Between game drives, travellers can explore Kenya’s rich ethnic heritage and centuries-old trade connections with India, making the journey as culturally rewarding as it is adventurous.
3. Bhutan

Known as the happiest country in the world, Bhutan is a peaceful escape that shares deep cultural and religious ties with India. Buddhism and Hinduism are the most practised faiths, and vegetarian food is readily available. The country measures progress through the happiness of its people, making every interaction genuine and warm. Surrounded by mountains, visitors can enjoy a slower pace of life, morning prayers, and moments of reflection while embracing Bhutan’s commitment to sustainability.
4. Singapore

This global hub blends modernity with tradition and offers a uniquely familiar experience for Indians. Tamil is one of Singapore’s official languages, and Hindi is widely understood. Vegetarian food is available at hawker stalls, fine dining restaurants, and cultural enclaves like Little India. Festivals such as Diwali and Pongal are celebrated with grandeur, while attractions range from luxury shopping and adventure sports to the world’s first nocturnal safari.
5. Fiji

Fiji’s charm lies in its natural beauty and its warm Indo-Fijian heritage. Descendants of Indian indentured labourers have shaped the island’s culture, cuisine, and traditions. Hindi is spoken alongside Fijian and English, and vegetarian curries are easily available. From coral reef snorkelling to exploring cultural villages, Fiji offers the perfect balance of relaxation and discovery, with locals who treat Indian visitors as part of their extended family.
These destinations prove that travelling abroad can feel just as welcoming as being at home. They offer not only beautiful landscapes but also a sense of connection and belonging that makes every journey unforgettable.
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